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Newspaper Archive of
Shelton Mason County Journal
Shelton, Washington
March 20, 1975     Shelton Mason County Journal
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March 20, 1975
 
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Barbara Hinck, who serves on the board of trustees o1" The Connnunity Library Associati,m and who has been active on the committees for both Movies/Take i and the current Movies/Take II, came to Shelton three years ago from New Jersey. "My husband, John." she explains, "is empk,yed by ITT Rayonier, Inc. He was transferred to Shelton. "We like it here very much," she continues, "but we sure missed the movies. The whole family likes movie-going." The Hincks have four sons. Matthew, Andrew, Stephen attd John are five, ten, 11 and 12 years of age respectively. "! am a thoroughly experienced Cub Scout den mother," Barbara laughs. "I've had five years of it!" Mrs. Hinck is secretary of Goldsborough Orthopedic Guild formed in January. Last summer she was in charge of the Children's Story Iiour in Shelton Public Library. "The story hours are now beginning again," she says. "They will be held for pre-schoolers and children of kindergarten age on the second Saturday of each month. "The Library Association hopes to sponsor a guided beach walk in connection with National Library Week in April," Barbara Hinck adds, "and we also plan to hold mini-courses in the library. These will deal with houseplants, gardening, quilting, and other Rummage sale slated for Saturday North Shelton Community Auxiliary of Fire District !! will hold a rummage sale on Saturday from 9 a.m. until 4 p.m. in the Island Lake firehall. When traveling from Shelton on Highway 101, turn right at the Airport Grocery on the Island take Road; turn left at the Island Lake sign. If driving past the high school on Spring Road. turn right on the Island lake Road. Members are requested to bring their rummage to tire hall on Thursday. Those wishing to donate items may bring them to the hall after 6:30 p.m. Members are working on face masks for the firemen and an oxygen tank for their use during emergencies. On April 13 the auxiliary plans a potluck ft)r members and their families and firemen and their families. The dinner will be served at the firehall and will begin at 2 p.m. Pizzicatos hold meeting The March meeting of the Pizzicato Music Club was held at 1: Iorence ttamil ton's home. Michelle Williams played the National Federation of Music Club's Collect while the group sang. The hymn of the month, "Come Ye Faithful Raise the Strain," was played by F rence Hamilton. The Exceptional Foresters program was set for Saturday and the annual progressive dinner was postponed until later. The program for next m(,nth's meeting is "Barber of Seville." Ellen Duemling and Lori ttubcr explained the history of the "Crusade R)r Strings," the theme for March. The program consisted of a string duet featuring Helen Palmer, playing violin and viola, and Mary Ashford, cellist. The program was concluded by pianist Lori Huber playing "Ave Maria." By Reporter Karen Kramer OO In inc IS movie BARBARA HINCK is an active member of the Movies/Take II committee. subjects of general interest." Mrs. Hinck diligently works in behalf of Movies/Take I!. "The selection of fihns is even better than in the first series," she states. "In this series we are depending more on ticket sales at the door than on subscriptions. I hope the public supports the venture. Those who do so are truly doing themselves a favor at the same time!" Mr. and Mrs. Hinck collect antiques, preferring primitive pine. Barbara considers reading to be her nlajor hobby, and she is also a talented writer. "For eight years," she announces, "1 worked for a New Jersey newspaper, writing feature stories and d9ing news reporting " " Barbara likes to knit and she enjoys baking. Sour Cream Coffee Cake 1 (?. sour cream 1 tsp. baking soda I/4 lb. butter I C. sugar 2 eggs 1 tsp. vanilla 2 C. flour Filling: 1/2 C. chopped nuts 1 tsp. cinnamon I/3 C. white sugar I/3 C. brown sugar Mix sour cream and baking soda and let stand at room temperature for one hour to rise. Cream butter and sugar. Add eggs and beat until light and fluffy. Add vanilla. Add the flour to the batter alternately with the sour cream. Combine nuts, cinnamon and sugars for filling. Put balter and filling alternately in a lightly greased 9-iuch tube pan, making three layers and ending with cinnamon-nut-sugar as topping. Bake at 350 degrees for 45 minutes. Spring Rhubarb Cobbler 3/4 to 1 C. sugar 2 Tbsp. cornstarch I/2 tsp. cinnamon I lb. rhubarb, cut in 1-inch pieces (4 cups) 1 Tbsp. water 2 Tbsp. margarine I C. sifted all-purpose flour i/3 C. sugar I-I/2 tsp. baking powder I/2 tsp. salt 4 1-bsp. butter I/3 C milk I tsp. shredded orange peel Combine the sugar (amount depends on tartness of the rhubarb) with cornstarch and cinnamon. Place rhubarb in 2-quart saucepan and add sugar mixture and water. Cook over low heat until mixture boils, stirring frequently. Boil one minute. Remove from heat and pour rhubarb mixture into 8 x l-l/2-inch baking dish. Dot with 2 Tbsp. margarine and place in 400-degree oven while preparing topping. Sift together flour, I/3 C. sugar, baking powder and salt. Cut in the 4 Tbsp. butter. Stir in milk and orange peel. Push from spoon in dollops atop hot rhubarb mixture. Bake in 400-degree oven for 25 minutes. Serve warm with whipped cream. .Swiss mli ........... 1/2 Tbsp. margarine 2 Ibs. chuck /2 lb. inushroom slices /2 green pepper, sliced small envelope onion soup mix lb. can of tomatoes, drained /2 tsp. salt /2 tsp. pepper /2 C. tomato .juice (reserved from canned tomatoes) 1 Tbsp. A-I sauce 1 Tbsp. cornstarch Spread margarine on aluminum foil, Cut chuck into cubes and place on foil. Sprinkle with onion soup mix, mushrooms, pepper, tomatoes, salt and pepper. Mix together tomato juice, A-I sauce and cornstarch. Pour over meat. Bring foil up and doublefold edges. Place in pan to catch any drippings, and bake 2 hours at 475 degrees. Serve over noodles, accompanied by tossed green salad with Poppy Seed Dressing. Poppy Seed Dressing (makes 3 cups) 1-1/2 C sugar 2 lsp. dry mustard 2 tsp. salt 2/3 C. vinegar 3 Tbsp. onion juice 2 C. salad oil 3 Tbsp. poppy seed Mix sugar, mustard, salt and vinegar. Add onion juice and stir thoroughly. Add oil, very slowly, beating constantly and continue beating until thick. Add poppy seed and beat a few minutes longer. Store in refrigerator. If dressing becomes too cold it will separate and need to be rebeaten. This is delicious on grapefruit,or frui! salads, as well as on green salads, and even on a baked polalo. classes will Classes in Lamaze method of childbirth will be held in Mason General Hospital from March 27 to May 8. The seven sessions will be held on Thursdays from 7 p.m. to 9 p.m., and those wishing to attend must register no later than tomorrow, March 21. Instructor Mary Sandstrom is employed as a physical therapist in St. Peter itospital, Olympia. Her daughter was delivered by Lamazc method in Virginia Mason Hospital, Seattle, in 1973. It is recommended that classes be entered in the latter part of pregnancy. Fathers are encouraged to attend. The curriculum includes the definition and history of prepared Annual meeting scheduled The annual meeting of the Exceptional Foresters will be called to order on Sunday at 1 p.m. in Schreiber Hall at Sanderson Field. All members of the Parents' Club and Exceptional Foresters should be present to vote for the new slate of officers. Persons interested are invited h) attend for.light refreshments and to see examples of the Foresters' work. From tile woodworking shop come picnic tables, benches, birdhouses, and many more items; rugs, pillows, quilts and macrame are made in the girls' program. childbirth; anatomy and physiology of reproduction; placental development; fetal development; nutrition; symptoms and discomforts of pregnancy; emotional and psychological experiences of pregnancy; definition, signs and stages of labor; post-partum care of mother and baby; and breast feeding. A film on childbirth will be shown and discussions will be held with former class members. Programmed exercises are designed for prenatal conditioning and will contribute to active participation in delivery and labor and will facilitate post-partum recovery. For further information call local coordinator Holly Wonner at 426-4269. ic Mr. Yuk's face is sickly green and scowling. His job is to protect children from accidental poisoning. Parents are urged to obtain Yuk stickers from poison control centers throughout the state, and apply his bilious face to many household products containing poisons. Dr. John Beare, director, Division of Health Services, Department of Social and Health Services, said the Yuk stickers will also be distributed by certain local pharmacies. The week of March 16-22 has been proclaimed by Governor Dan Evans as Poison Prevention Week. Beare emphasized that the Yuk sticker should not be treated as a toy. Used properly, as a warning device, it can save young lives. If it should end up plastered all over tricycles and T-shirts, it would lose its effectiveness. Aspirin poisoning is down by 50 percent, thanks to child-resistant containers, Beare said. But other kinds of poisonings continue to occur, with 80 percent of these involving children under the age of five. Over 30,000 emergency calls a year are still being handled by the state's ten poison control centers. Common offenders are c!eaning comlx)unds such as dish'asia( clet ents,' which are often stored for convenience under the sink. Because these products are not ctwered by poison-prevention packaging laws, and because they are so accessible to children in the average honle, parents should label theln with the Yuk sticker. At the same time, of course, parents should make sure their children understand the sticker's meaning. Additional recommended precautions include keeping syrup of ipecac in the family medicine chest, and learning the telephone number of the nearest poison control center. The center can be reached any time of the day or night for advice when a harmful substance has been swallowed. Ipecac is often prescribed to" induce vomiting. It is available inexpensively from pharmacies without a prescription. Twenty-four-hour poison control centers in Washington are St. Joseph's Hospital, 1006 North "H" Street, Aberdeen, Cosmetics for YOU SHAVING & HAIR GROWTH Q. Does shaving or using a depilatory increase the growth of hair? A. N o. The physical characteristics of hair cannot be changed by shaving or using a chemical depilatory. We are each born with a certain number of hair follicles and with a particular hair texture that does not change. Shaving, however, can make the hair appear coarser simply because the hair that grows back has a blunt, rather than pointed end. WHAT IS GEL MAKEUP.'? Q. What is a "gel" makeup? A. Gels are water-based, semi-solid makeups that provide transparent color to your face, cheeks or body. Gels will not rub off but can be removed by ordinary cleansing methods. C,dl