April 5, 2007 Shelton Mason County Journal | ![]() |
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April 5, 2007 |
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• ' !
J 108416 Ke2neudJmC[akeee kDr,R?2uSdW n Olympia (360@p6.7.6i[04
restaurant I pub
Northwezt Cuisine I Beer & Wine I $plrlts
)r,0000'gjL 100ITNCll
Enjoy our "served brunch" from 9am-2pm!
$30 per person • Children 12 & under $12
Starter
(lndudes coffee, tea or juice)
Seasonal Fruit and
Breakfast Breads
A platter of fresh seasonal fruits and
berries with an assortment of warm
breakfast breads.
Enjoy toasted bagels,
Entree
Apple Swirled French Toast
Eggs Benedict
Sherwood Forest Omelet
King Salmon Puff Pastry
F.eta, Roasted Bell Pepper and
Spinach Quiche
cream cheese & lox! Dungeness Crab Cakes
Dessert
An assortment of homemade tarts, chocolate delights and dessert bars. _
Don't miss out on Karla's ainaerbread with lemon sauce I
• x Brunch does not include lax, #ratuittl and alcoholic bevera, qes. t
Groups of 8 or more we have a mandator one-check polic# with an 18 % #ratuit# adck:d ,.'lPwe r
Egg Hunt!!!
,.L, t ' J 1
IVY,- #; (/Irl u"*;,.40 €:/50 ,LtJ tl 1t,..4;. -q..,
'. caturdaY, April 7 Ot,2:/:O0
toys, candy or a prize tlcet Inside!
Meet the Easter Bunny. ,,,
llel¢on Healtl ,'R.elab Cener
Oolns Cou
For more irff'o, Call Adele at ¢t27-2575
Easter
Baked Ham
with
Scalloped
Served with all the trimmings 8am-8pm Sunday, April 8.
No reservations required, but please call ahead for parties of 8 or more.
Regular menu also available. '
Brunch $7.95 Dinner $9.95
Open
11am-8pm Mon-Fri
8am-Bpm Sat & Sun
14 oz. N.Y. Steak Special $14.99
Catfish & Chips $8.95
506 W. Railroad Ave o Shelton o (360) 427-1430
Page 34 - Shelton-Mason County Journal "Thursday' April 5, 2007
!
i
I
Serving breakfast 7am-lpm
• Strawberry waffles
• Swedish pancakes
• Waffles and more!
Closing early at 2pm
,\\;,,,,/f
WALLACE KNEELAND BLVD EXIT ,,d,llw,,
Mountain View • Shelton c o=u
,i,,! : ,.,: .........
I :s'rA,m J' 10 a.m. to 4 p..m. l'
Sunday, April 8 il
Warm Assorted Rolls * Muffins * Croissants • Herb & Cranberry Butter l
Assorted Salads Fruit Blintz &: Crepes
Sweet & Sour Chicken Vern's Beef Stroganoff
Shrimp & Scallop Scampi Baked Halibut
Omelet Station Ham Carving Station
Eggs Benedict Breakfast Meats & Eggs
/Mssorted Desserts including
Chocolate-Dipping Station with Strawberries and Melon
s22 s18 s14 s8
109 South First Street
Downtown Shehon
Free Parking
on South 1 St. & Cota
Adults
Seniors 12 to 17 12 and under
CALL FOR:RESERVATIONS
Pant
died ]
Th
sepa
and .
ents
ers e
divisj
ages
older
in ea
can
piece
Cand
To
Park
Rea
then '.
Fifth
TOwn
the le
°q
fields
"BIN 10(3" WINE SHOP
",,4 short walk Wr of Alderbroo Resort and Sp, z"
E. 687I Highway 106/ Pare Hanson/ Owner Open ¢ver day xo a.m.-$ p.m.
Union/WA 9859z 5tella =z[,,, a,s=, 36o-898-3zoo
Oakh
Will
on Sa
Th,
Coun
fund-
can b
he u
Shelt
Wagr
AN ELEGANT EASTER
BRUNCH
Sunday, April 8th
Seating from llam to 2pro
Mimosa
Roasted asparagus
with goat cheese and bacon
@ Broiled portobellos topped
with creamy scrambled eggs
Macaroni quattro formaggi
with Prosciutto
Chive-corn muffins
Strawberries dusted
with cardamom sugar
Chocolate-orange Easter-egg truffles
Beverages: Orange juice, coffee and tea
EASTER DINNER
SPECIAL
April 8th, 5 to 9pro
O Spring greens with Soppressata
and grapefruit
Roast leg of lamb with mint and garlic
Served with:
Goat cheese scalloped potatoes
with chive blossoms
Asparagus with garlic and oil
Dolci:
Lemon curd mousse cake
Three-course special
Regular and
s20 dr//dren J menus
Children's Easter Brunch $6: also availabk
French toast, bacon, orange juice
Call 360-427-3844 to make your reservation
We
1t
• ' !
J 108416 Ke2neudJmC[akeee kDr,R?2uSdW n Olympia (360@p6.7.6i[04
restaurant I pub
Northwezt Cuisine I Beer & Wine I $plrlts
)r,0000'gjL 100ITNCll
Enjoy our "served brunch" from 9am-2pm!
$30 per person • Children 12 & under $12
Starter
(lndudes coffee, tea or juice)
Seasonal Fruit and
Breakfast Breads
A platter of fresh seasonal fruits and
berries with an assortment of warm
breakfast breads.
Enjoy toasted bagels,
Entree
Apple Swirled French Toast
Eggs Benedict
Sherwood Forest Omelet
King Salmon Puff Pastry
F.eta, Roasted Bell Pepper and
Spinach Quiche
cream cheese & lox! Dungeness Crab Cakes
Dessert
An assortment of homemade tarts, chocolate delights and dessert bars. _
Don't miss out on Karla's ainaerbread with lemon sauce I
• x Brunch does not include lax, #ratuittl and alcoholic bevera, qes. t
Groups of 8 or more we have a mandator one-check polic# with an 18 % #ratuit# adck:d ,.'lPwe r
Egg Hunt!!!
,.L, t ' J 1
IVY,- #; (/Irl u"*;,.40 €:/50 ,LtJ tl 1t,..4;. -q..,
'. caturdaY, April 7 Ot,2:/:O0
toys, candy or a prize tlcet Inside!
Meet the Easter Bunny. ,,,
llel¢on Healtl ,'R.elab Cener
Oolns Cou
For more irff'o, Call Adele at ¢t27-2575
Easter
Baked Ham
with
Scalloped
Served with all the trimmings 8am-8pm Sunday, April 8.
No reservations required, but please call ahead for parties of 8 or more.
Regular menu also available. '
Brunch $7.95 Dinner $9.95
Open
11am-8pm Mon-Fri
8am-Bpm Sat & Sun
14 oz. N.Y. Steak Special $14.99
Catfish & Chips $8.95
506 W. Railroad Ave o Shelton o (360) 427-1430
Page 34 - Shelton-Mason County Journal "Thursday' April 5, 2007
!
i
I
Serving breakfast 7am-lpm
• Strawberry waffles
• Swedish pancakes
• Waffles and more!
Closing early at 2pm
,\\;,,,,/f
WALLACE KNEELAND BLVD EXIT ,,d,llw,,
Mountain View • Shelton c o=u
,i,,! : ,.,: .........
I :s'rA,m J' 10 a.m. to 4 p..m. l'
Sunday, April 8 il
Warm Assorted Rolls * Muffins * Croissants • Herb & Cranberry Butter l
Assorted Salads Fruit Blintz &: Crepes
Sweet & Sour Chicken Vern's Beef Stroganoff
Shrimp & Scallop Scampi Baked Halibut
Omelet Station Ham Carving Station
Eggs Benedict Breakfast Meats & Eggs
/Mssorted Desserts including
Chocolate-Dipping Station with Strawberries and Melon
s22 s18 s14 s8
109 South First Street
Downtown Shehon
Free Parking
on South 1 St. & Cota
Adults
Seniors 12 to 17 12 and under
CALL FOR:RESERVATIONS
Pant
died ]
Th
sepa
and .
ents
ers e
divisj
ages
older
in ea
can
piece
Cand
To
Park
Rea
then '.
Fifth
TOwn
the le
°q
fields
"BIN 10(3" WINE SHOP
",,4 short walk Wr of Alderbroo Resort and Sp, z"
E. 687I Highway 106/ Pare Hanson/ Owner Open ¢ver day xo a.m.-$ p.m.
Union/WA 9859z 5tella =z[,,, a,s=, 36o-898-3zoo
Oakh
Will
on Sa
Th,
Coun
fund-
can b
he u
Shelt
Wagr
AN ELEGANT EASTER
BRUNCH
Sunday, April 8th
Seating from llam to 2pro
Mimosa
Roasted asparagus
with goat cheese and bacon
@ Broiled portobellos topped
with creamy scrambled eggs
Macaroni quattro formaggi
with Prosciutto
Chive-corn muffins
Strawberries dusted
with cardamom sugar
Chocolate-orange Easter-egg truffles
Beverages: Orange juice, coffee and tea
EASTER DINNER
SPECIAL
April 8th, 5 to 9pro
O Spring greens with Soppressata
and grapefruit
Roast leg of lamb with mint and garlic
Served with:
Goat cheese scalloped potatoes
with chive blossoms
Asparagus with garlic and oil
Dolci:
Lemon curd mousse cake
Three-course special
Regular and
s20 dr//dren J menus
Children's Easter Brunch $6: also availabk
French toast, bacon, orange juice
Call 360-427-3844 to make your reservation
We
1t