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Newspaper Archive of
Shelton Mason County Journal
Shelton, Washington
July 31, 1975     Shelton Mason County Journal
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PAGE 24     (24 of 36 available)        PREVIOUS     NEXT      Jumbo Image    Save To Scrapbook    Set Notifiers    PDF    JPG
July 31, 1975
 
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¢ing D i n in g --Sidewalk Sale?pecial'"- I Hot Dog & Potato I Salad _ _, I a big ballpark frank A A ¢ ' I in a bun with IB " I potato salad on J J I the side i ~ I I ~SATURDAY ON LY,~w~ l MBERSRESTAURAI '1= f( - A-DJ~N-IN~/JNDERBIRD MOTEL. & Blarney Room I 6,th& Railroad SHELTON 426-9171 J Ernie's B :ck !! You'll enjoy fine dining every S,dewalk Sale J Friday, Saturday & Sunday Goes great with a cold coke or beer. Saturday only during sidewalk sale. * Food * Refn 109 Second Street Monday Night Wednesday Night 2 for 1 Pitchers $1.00 10-oz. schooner From 9 to 11 from 9 to | 1 Friday & Saturday Live music With "The Chieftains" From 9 to 1:30 Happy Hour Try our big Everyday 4 to 6 Logger Sandwich Highway 101 & Mill Creek IIII I RESTA {JR AN TS Cood Mexican In Downtown Food Shelto. Chosen by the Seattle P--I as one oi" the outstanding restaurants in Western Washington. (Reprint July 18, 1975). By Michael Travis This week I have found an excellent Mexican restaurant in an unusual location. But I am almost hesitant to inform readers of it. Mexican eateries tend to deteriorate when discovered. Popularity has changed, for the worse, several of the inexpensive hole-in-the-wall restaurants that I once enjoyed in Seattle during my days as a graduate student. Its consequences have ranged from the cooling of plates on which food is served, to the drying out of beef in tacos, even to franchising and the opening of second restaurants serving food from "exactly the same recipes" that is never the same. But the people at Palitos in Shelton assure me that it can resist these aftereffects. I hope so, for is it a find! The restaurant is located, a block east at Henry Gay's newspaper office, typically in a building that once housed such unlamented ~redecessors as The Cota Grill and The turgeon. Decor is almost true to form -- a few rather ~arriSh paintings, a sombrero on one wall, plus a ge snorting air conditioner in the corner of the main dining room. There is also a jukebox, on which the staff and bar patrons repeatedly play Donna Fargo's "Happiest Girl in the Whole U.S.A." On this week's visit, my date and I discussed various ways in which it could be silenced. But a jukebox and noisy air conditioner are appropriate in a Mexican restaurant. It should be simple, setting to serve what Craig Claiborne has described as "earthy food, festive food, happy food.., peasant food raised to the level of high and sophisticated art." That is exactly what you get in Shelton -- large sizzling plates, heaping with food that is pleasing to the palate and sits well in the stomach. (The latter consideration is important, with a 9D-minute drive back to Seattle.) How to begin a visit to Palitos? With margaritas, as the restaurant lacks my two favorite Mexican beers, Dos Equis and Corona. But drinks are lemony and tasting also of their healthy shot of tequila. There's the nice touch of chips and hot sauce at the start of your meal. Not chips that had been sitting long on a grocer's shelf~ but freshly fried little numbers that are macle on the premises. Entrees are such at Palitos that you don't really need an appetizer. But, my job being to test as much as possible, we ordered a green chili cheese tortilla ($1.25) and a bowl of red chili. About the size of a small pizza, the tortilla is made with a mild cheddar cheese. It is chewy and particularly tasty when dipped in hot sauce. The chili, while very lightly seasoned (you can order it otherwise), was deliciously thick and brimming with large chunks of beef. As one of our maln entrees, we chose menu offering "No. 6" -- the combination of a chili relleno, an enchilada, retried beans, and rice. After having fasted all day, my date was able to consume only about half of her vast plate of food. She then leaned back, stared at the ceiling, rubbed her stomach and smiled. Her chili relleno was that good -- in the expert baking that kept its egg meringue coating from turning to goD, the beefy chili in its stuffing, and the tasty peppers and tomatoes that gave it added character. A frequently served, easily ruined dish, in this case excellently done. PALITOS -- Second and Cota, Shelton. 426-5070. Credit Cards: Only BA. Menu: Mexican food, entrees in $3.50-4.50 range and worth it. Hours: 4-11 p.m., Monday-Wednesday; 11:30 a.m.-11 p.m., Thursday; 11:30 a.m.-midnight, Friday; noon-midnight, Saturday; 4-10 p.m., Sunday. R eservations: They're sometimes crowded on weekends, so it might be best to call ahead. Also for larger parties. Only slightly less successful was the Chimichanga wh ch is rather like a giant beef burrito -- in this case served with a bed of lettuce, sour cream, guacamole, green onions, shredded cheese and tomatoes. The centerpiece was delightfully crisp and stuffed with lots of moist and tasty shredded beef. Its garnishments were also enjoyable, save for an overdoese of sour cream and not enough guacamole. After all this we were in no mood for dessert... Only a cup of unfortunately sour coffee to help with tfle long drive back to the city. But, particularly on hearing that the only dessert available was a piece of apple pie, I would suggest that Palitos add flan to its menu -- the carmelized custard that is so popular in Mexico. Palitos displayed to us only a few flaws. It comes highly recommended also by friends who stop there tor dinner on the way back from the ocean. (The restaurant is also an excellent place to get away from steak-chopping solons when you're in Olympia during a session of the legislature.) The food does run to that which Mexican restaurants normally serve to Americans. But it fills you up, leaves you satisfied, and sits well all the way back to Seattle. Sleight of hand expert will deal from various parts of the deck. Will stack the deck before your eyes. At The debrook Inn Card Room 3205 Martin Way Saturday, Aug. 2 10 a.m. $2.00 admission for one hour show. r Mabel says: Peggy are Two nights only this Friday & Saturday Starting Friday, Aug. 8th watch for an! We booked this super Bremerton guitarist for two weeks (Aug. 8 & 9, 15 & 16) Hoodsport, Washington Page 24 - Shelton-Mason County Journal - thursday, July 31, 1975 Hwy. 101, • Seafare Buffet Phone I Friday 6-9 • Live Music -- 1 Fri. and Sat. 9-1:30 o Cocktails -- Mill Room Mer~bers; 40 et 8 Members Only 113 Cota Street 4! Attention! SE MEMBERS Saturday, August 2 CLOSED Saturday, August 9 CLOSED , Saturday, August 16 DANCE - "THE CAPITOLS" Save beer bottles. Help send a blind child to CO \ Band thru Aug. 9 Back again for two weeks Wednesday SlOO From 8 p.m. to 10 p.m. Every other week night from 8 to 9 Thursday • $100 Monday Get ready gang! Tooloose will be playing. Don't miss it. e Hey, Shelton! Ask Henry about the contest to find the gal (and guy) with the best Iookin' legs. For more information call 357-4191. CAPTAIN COYOTES 2410 W. Harrison, Olympia