December 4, 1975 Shelton Mason County Journal | ![]() |
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December 4, 1975 |
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We have a new machine!
the best equipment to do the best job. That's why we
aSed a brand new Hunter precision wheel alignment
le. When you want the finest mechanical work in town...
D&L Automotive.
Shelton 426-1467
Greg & Alice
invite you
to an
N
This Friday, Saturday & Sunday, 10 a.m. to 6 p.m.
Come see our new addition!
Large assortment to meet all budgets.
We make needlepoint & stitchery frames, too.
Beautiful handmade porcelain jewelry.
Door Prizes
ire Repair
Lake Isabella Rd.
426-1858
you know how to
a fire emergency...
if your dryer ....
fire?
Dec. 13, 10 a.m.
• 2nd ond Franklin
Program jointly sponsored by Simpson
Company and the Shelton Fire
artment, will include Christmas Holiday Safety
proper use of fire extinguishers, a film,
an and instruction in extinguisher use.
Toni Lynn Fonso
High School Spotlight
Oil painting is the favorite
hobby of Toni Lynn Fonzo, who
began lessons five years ago with
Velma Grave as her instructor.
Her paintings, most of them
portraying animals, have been
successfully entered in the Mason
County Fair for the past three
years.
Toni Lynn is the daughter of
WFPA elects
Wilton Vincent
Wilton L. Vincent, land
department manager with the
Northwenl Timber Division of
ITT Rayonier Inc. at Hoquiam,
has been reelected president of
the Washington Forest Protection
Association (WFPA) for 1976, his
second successive term.
Newly elected vice president
is Max Schmidt, Jr., Manager of
Resources, Washington Division
of Simpson Timber Company,
Shelton. Reelected were John
Wilkinson of Weyerhaeuser
Company, secretary, and J. P.
Duke of Burlington Northern,
treasurer. Newly elected to serve
as member-atqarge with the above
officers on the executive
committee is William V. Catlow,
Georgia-Pacific Corporation,
Bellingham.
The WFPA represents the
owners of more than half of the
state's private forestland. It was
established in 1908.
Sylvia and Tony Fonzo. She was
born in Shelton on June 19,
1958, and has three half-sisters
and one half-brother. They are
Everett McCoy and Cleo Hulet of
Shelton, Nicci Davis of Tacoma
and Drenna Case of Seattle. All
attended Shelton schools.
Miss Fonzo is president of
Wrestling Club, of which she has
been a member for two years. She
was a member of the drill team as
a sophomore and as a junior, and
for the past two years has held
membership in Key Club. She is
active in Girls Club and she is a
three-year member of Pep Club.
Toni Lynn bowls on the high
school team and she is learning to
snow ski. She enjoys all
handicrafts and art work, and a
kitten named Fritters enlivens her
household. She is a member of
Degree of Honor and of the
Baptist Church.
As a Shelton High School
senior she studies English,
psychology, advanced art,
economics and journalism with
civics, sociology and
contemporary world problems on
the agenda for next semester.
Toni Lynn learned to like
California while visiting relatives
last summer in the San Fernando
Valley. She also likes flowers, and
is an occasional florist's-hdper.
She will major in sociology,
perhaps in Western Washington
State College.
"I want a career in social
work," she says. "I enjoy working
with people."
Every Saturday
3 p.m. 'til 7:30 p.m.
Win a prize as well as
your winning.
DETAILS IN OUR CARD ROOM
Non-tournament table also available.
320 So. First St.
Panelist Kay borne
triggers near-stampede
By DOUGLAS MAULDIN,
Editor of The Grange News
A Seattle nutritionist and
consumer advocate in a show of
large courage or little discretion
faced off several hundred
cattlemen November 13 and told
them their beef is an expendable
luxury to the human diet.
Mrs. Kay Osborne, a panelist
on "Grain: Food or Feed?" at the
Washington Cattlemen's
Association annual meeting in
Olympia, set off a near stampede
among her cowboy-booted
audience that took panel
moderator and head of the
National Livestock and Meat
Board David Stroud several
minutes to turn back.
Mrs. Osborne told the
cattlemen theirs is a "luxury
industry," and "beef is
expendable."
Mr. Stroud quieted the
enraged cattlemen with soft talk.
"You wouldn't want to
overwhelm these helpless little
people up here," he assured them.
"You'll have a chance to rebut,
later."
All in all, the more than
two-hour panel discussion on
"Grain: Food or Feed?" was a
meaty one. The panelists included
Bill McMillan, Alexandria, Va.,
executive vice-president of the
American National Cattlemen's
Association; Don A. Woodward, a
Pendleton, Ore., wheat farmer;
Dr. Roy L. Prosterman, professor
of law at the University of
Washington, a man who has
worked closely on problems of
land reform and rural
development in 12
under-developed countries; Mrs.
Osborne, Seattle, a nutritionist,
teacher and director of education
for the consumers' Washington
Council on Consumer
Information; and Mr. Stroud.
Mr. Woodward said cattle are
excellent converters of grain into
high protein for people and said it
should continue to be used as
beef.
Mrs. Osborne disagreed, made
the statement about beef industry
being a luxury, and said she
considers it wasteful to use grain
for finishing off beef. She also
said she considers it wasteful to
use grain to make,whisky, to feed
steak to dogs, to use land for the
growing of hops, to keep kennels
full of dogs when people are'
starving.
She criticized the meat
industry for promoting the sale of
steak and rib roast rather than the.
less glamorous cuts of beef such
as hamburger and stew meat. And
she insisted too much land is
being used to raise beef when the
land can produce a greater yield
of cereal grains. Dr.
Prosterman urged that the
economic realities of the beef
industry be examined-and faced
and that a solution be worked
out. He noted the food shorta. e
around the world is cri{ical while
our own grain reserves have
shrunk from 90 days' supply in
the early '60s, to 30 days' supply
now.
Dr. Prosterman urged
changing the grading system of
beef to allow for more feeding of
grass and forage over a longer
period in preparing cattle for the
market.
Mr. McMillan, the ANCA
vice-president, reminded that 60%
of the U.S. land mass is unsuitable
for agriculture other than as
pastureland for ruminants or
woodland. And he disagreed with
Dr. Prosterman that this country
needs to keep large supplies of
grain in reserve.
Property a gift
Let it for once be said outright,
though it is a slap in the face for
the vulgarity of the age; property
is not a vice, but a gift, and a gift
such as few possess.
Oswald Spengler
1817 Oly. Hwy. No.
For Complete
Auto Repair
call
II
& CRAFTS
Books, Plants, Antiques
Gifts For The Whole Famiiy
20% off handcrafted rings
Southshore of Hood Canal
in Robin Hood Village
Open Tuesday thru Friday
11 a.m -- 8 p.m.
Saturday and Sunday
9:30 -- 8:00
December 5 thru 23
Ill
ntion
Leo sez:
"All Key Card-carrying Senior Citizens may have
2 CENTS OFF PER GALLON of gas purchased
on Thursdays! Also, 10% OFF on all tires,
batteries, propane and accessories. This offer is
good until further notice."
Key Cards available M.C. Senior Center,
2nd & Grove
on Hillcrest
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DAI LY EXCEPT SUNDAYS AND HOLIDAYS
PASSENGER SCHEDULE
Leave Shelton 8:45 a.m. 4:45 p.m.
Arrive Olympia 9:15 a.m. 5:15 p.m.
Leave Olympia 9:45 a.m.
Arrive Shelton 10:15 a.m.
PARCEL EXPRESS
5:50 p.m.
6:20 p.m.
OLYMPIA DEPOT
Greyhound Bus Depot
Capitol Way and 7th
Phone: 357-5541
SHELTON DEPOT
Senior Center
208 G rove Street
Phone: 426-2910
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Presto
Presto
Broils burger in 1 to 3 minutes.
Toasts muffins, heats rNlndwlches.
Cover locks for no-spatter
cooking. Hard surface for easy
cleaning. Ideal gift for singles,
couples or students.
keg,
$19.45
"Open Hearth" Electric Broiler
You won't believe how
delicious meat tastes when
it's broiled or spit-roasted
on this cookware
masterpiece. Complete
with two-level rack
stainless steel body anCJ
crossbar, aluminum drip
tray, electric rotisserie,
spatula and cord set.
Reg. $59.99
Jeby OORNING
'tNGWARE
20-piece set.
Service for 4.
Available in Spring-
time Green, Butterfly
Gold or Winter Frost
White.
Reg. $29.95
"Party Perk"
Makes 22 cups of coffee!
Completely automatic. Keeps
coffee hot until served. Great
for the holidays! Available in
green, gold or white enamel.
Reg. $16.95
We made a special purchase! "
Libbey 41 Piece Glass Set
Guest pleasing, stackable glassware from Libbey. Set
contains * Eight 16-oz. steiners * Eight 16-oz.
coolers * Eight 12-oz. beverage * Eight9-oz.
rocks * Eight 9-oz.
sherbets * One
2-oz. jigger.
All for Only
We ve been
103 W. Railroad
426-8153
friendliest
hardware store
for over
50 years!
Thursday, December 4, 1975 -'Shelton-Mason County Journal - Page